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Having a pure sweet taste, Sodium Cyclamate is the artificial sweetener with a great consumption, whose sweetness is usually considered to be as 30 times as saccharose's. Sodium Cyclamate is a vital product of our food additives and food ingredients. Sodium Cyclamate can be widely used.
Introduction
Product name: Cyclamate Sweetener
Appearence: White crystal Powder
Purity: 98%min
CAS: 139-05-9
MF: C6H12NNaO3S
MW: 201.2191
COA: Available
Shelf life: 2 years
Sodium cyclamate, white needle, flaky crystalline or crystalline powder. Odorless. Sweet, the dilute solution of its sweetness is about 30 times the sucrose. Sweetness of sucrose 40 to 50 times, for the non-nutritional sweetener.
Functions and Applications
Sodium Saccharin is white crystal or power with inodorous or slight sweetness, easily soluble in water.Sodium Saccharin sweetness is around 500 times sweeter than that of sugar.
To be used as a single sweetener, Sodium Saccharin tastes a little bitter. Normally Sodium Saccharin is recommended to be used along with other Sweeteners or acidity regulators, which could cover the bitter taste well. Among all sweeteners in the current market,Sodium Saccharin takes the lowest unit cost calculated by unit sweetness.
Determination | Specification | Result |
Assay(After drying) | ≥98.0% | 99-101 |
Loss on drying(105°C,1h) | ≤15.5% | <15% |
PH(10%w/V) | 5.5-7.0 | 5.5-7.0 |
Sulfate | ≤0.05% | <0.05% |
Arsenic | ≤0.0001% | <0.0001% |
Heavy Metals | ≤0.001% | <0.001% |
Transluconcy(100g/L) | ≥95% | 98-100 |
Cyclohexylamine | ≤0.0025% | <0.0025% |
Dicyclohexylamine | Conformity | Conformity |
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